Lasalle Grill
115 W COLFAX
SOUTH BEND, IN 46601
Cuisines: American, Bar & Grill, Seafood, Steak
| Monday | — | — |
| Tuesday | — | 05:00 - 09:00 |
| Wednesday | — | 05:00 - 09:00 |
| Thursday | — | 05:00 - 09:00 |
| Friday | — | 05:00 - 09:00 |
| Saturday | — | 05:00 - 09:00 |
| Sunday | — | — |
Delivery pricing may vary from restaurant menu pricing. DineIn prides itself in having the lowest fees in the industry.
This restaurant is not available for delivery at your requested delivery time. Please sign in and set your delivery time to a future date/time that the restaurant is available.
The soonest possible delivery time for this restaurant is today at 5:45 PM.
STARTERS
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BAKED BRIE EN CROUTE Ras El Hanout spiced berry compote, sliced almond. $15.49 | $15.49 |
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BEER BATTERED PORTABELLO MUSHROOM Fresno scented cream cheese, remoulade, tomato crudo. $16.49 | $16.49 |
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BREAD PLATE Housemade breads. $10.39 | $10.39 |
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CHICKEN LIVER PATE Herbed crostini, dried cherries and dates, red wine reduction. $14.49 | $14.49 |
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CRAB SALAD SOPE Jumbo blue lump crab, blue corn masa, guacamole, corn, sriracha. $24.79 | $24.79 |
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POACHED & CHILLED SHRIMP COCKTAIL Cocktail sauce Lasalle. $18.59 | $18.59 |
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SEARED SEA SCALLOPS Espresso & chile roasted vegetables, date syrup, fried leeks. $24.79 | $24.79 |
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SESAME SEARED RARE AHI TUNA Sticky rice, avocado, wasabi, soy, pickled accompaniment. $23.69 | $23.69 |
SOUPS & SALADS
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CLASSIC CAESAR Parmigiano-Reggiano, garlic croutons. $10.39 | $10.39 |
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CREAM OF CELERY & BLUE CHEESE Toasted fennel seed, parmesan rusk. $11.39 | $11.39 |
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LASALLE GRILL HOUSE GREENS Dried apricots, pine nuts, heirloom grape tomatoes, ginger-mustard vinaigrette. $9.29 | $9.29 |
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STEAKHOUSE WEDGE Diced tomatoes, hard-boiled eggs, tobacco onions, crispy bacon, warm gorgonzola dressing. $13.39 | $13.39 |
HARDWOOD GRILLED ENTREES
Steady heat and fragrant smoke add a distinct and complex flavor profile to our hardwood grilled specialties. All steaks are served classically with Potatoes Lasalle, Tobacco Onions and Jim Bean Bourbon butter.|
AMISH CHICKEN BREAST Tobacco onion mashed potatoes, ginger, lemon and pistachio cream. $38.19 | $38.19 |
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BEEF TENDERLOIN MEDALLIONS Bleu cheese, wild mushroom demi. $59.79 | $59.79 |
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BLACKENED PORTERHOUSE PORK CHOP Sweet potato-maple mash, charred tomatillo pico de gallo. $36.09 | $36.09 |
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FILET MIGNON Linz Heritage Reserve. $56.69 | $56.69 |
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LAMB LOIN Butter whipped potatoes, caraway & lemon broth. $49.49 | $49.49 |
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NEW YORK STRIP Platinum Gold Angus, Linz Heritage Reserve. $60.79 | $60.79 |
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NEW YORK STRIP AU POIVRE Fresh ground pepper, brandy peppercorn sauce. $65.99 | $65.99 |
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NORTH ROAD ISLAND SALMON Toasted walnut and lentil pilaf, mussel butter, charred pepper soubise. $35.09 | $35.09 |
ENTREES
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BEECH MUSHROOMS & SMOKED GOUDA GRITS Okra, rutabaga, porcini broth. $27.89 | $27.89 |
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CAJUN MAC & CHEESE Andouille sausage, Gulf shrimp, smoked paprika, garlic breadcrumbs. $32.99 | $32.99 |
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CURRIED SWORDFISH Pepita and barley, kimchi, black garlic molasses. $32.99 | $32.99 |
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ORANGE & JUNIPER SPICED DUCK BREAST Roasted garlic polenta, herb jus, pickled watermelon rind. $41.29 | $41.29 |
SIDES
Classic side dishes are prepared with Lasalle Grill flair. Suitable for two.| BUTTER WHIPPED POTATOES $8.29 | $8.29 |
| GORGONZOLA MAC & CHEESE $13.39 | $13.39 |
| MEXICAN STREET CORN $11.39 | $11.39 |
| MUSHROOM SAUTE $9.29 | $9.29 |
| WHITE CHEDDAR MAC & CHEESE $15.49 | $15.49 |
DESSERT SELECTIONS
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FLOURLESS CHOCOLATE CAKE Raspberry puree. $10.39 | $10.39 |
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NEW YORK STYLE CHEESECAKE Brandy roasted strawberries. $10.39 | $10.39 |
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WARM MOLTEN CHOCOLATE CAKE Sea salt caramel gelato. $10.39 | $10.39 |
